Bratentag – Get Roasted this Sunday!

On the first Sunday of every month we have a special Bratentag evening, which gives you the chance to experience the best of German roast meat, from a special menu created by our head chef Roman Bigalke. The menu is available from 4.30pm at restaurant Fabisch, and why not stick around for some live music? This Sunday we are extremely pleased to be welcoming The White Noise Supremacists to the Circus, who will be bringing their own brand of alternative/acoustic music all the way from New York to Berlin. The show starts at 8pm.

Bratentag Menu – 7^th February 2010

Full Menu costs €20

Starter (€6,50)
“Vitello Tonato” – slices of roast veal with a smooth tuna cream, kapers and cherry tomatoes.

Main Course (both €9,50)
Roast Pork with crackling, served with a honey-sesame sauce, savoy cabbage and béchamel potatoes

or

Roast Young Venison with gingerbread sauce, with loganberry-red cabbage, and Thüringer dumplings

Dessert (€6,00)
Pancakes fried in butter with dried fruit, caramel sauce and vanilla ice cream

To reserve your table you can drop by the reception, or else you can find the contact details for Fabisch here.

We hope to see you there!