Rezeption
We are looking for students on a part time basis for the reception
The team at our reception is as international as our guests. We have a lot of students working at The Circus on a regular basis for the best part of their studies. The job is flexible, challenging and rewarding.
We offer:
- A system of shifts in a flexible schedule which works well for most students
- An international work environment
- A rewarding job with friendly guest
- Above average hourly wage
- Very good coffee
We ask for:
- Students at a University in Germany (sorry, language schools do not qualify)
- Work permit for Germany or EU passport
- International background is an advantage
- Fluent and charming in German, English and as many other languages as possible
- Self motivated and outgoing personality
- Avid traveler
- Service oriented
If you are interested in a job, give us a call at +49-30-2000 3939 or email to Jim Hadfield at hadfield@circus-berlin.de.
Send us a short CV and a few sentences about yourself. Email is most welcome!
Barkeeper for Godman's Bar
Goldmans Bar is located under the Circus Hostel. We offer a colorful atmosphere representative of Berlins diversity in our bar. We have a diverse group of people working for us which we believe reflects the different aspects of Berlin.
We are currently giving the Goldmans bar a facelift after 3 years and we will be reopening with new services, new drinks, and we will also need new staff. The position is only available for students who are enrolled in a Germany university and German is not a must but is preferred.
So if you like working with international people from all over the world, working late at night and you are outgoing, motivated, good at making drinks, pouring beer, and you work clean and efficient then you are in the right place.
Once again if you are a student and are interested in being part of a team, please send a CV to our bar manager Mr. Goldman
Barkeeper at Fabisch Restaurant in The Circus Hotel
The Fabsich Restaurant in the Circus hotel is looking for motivated bar keepers.
We are looking for someone that has at least two years of working in cocktail bars. Our focus is classic cocktails so if you know how to whip up a Sazerac or and Old Fashioned then you have landed in the right place. We are looking for someone that has a passion for making drinks and will bring their own recipes and ideas to the bar and participate in making homemade syrups and infusions.
We are looking for students but if you are not a student and you are dedicated to drinks then there might be a spot for you.
So if you speak German and English have a passion for drinking like me then please send you CV to Mr. Goldman goldman@circus-berlin.de
Kitchen
Sorry only available in German
Unsere moderne regionale Küche wird den Berliner schnell begeistern. Für dieses Vorhaben suchen wir ein kreatives und dynamisches Team.
Jungkoch/in
Du hast in der gehobenen Gastronomie gelernt und Lust die deutsche Küche neu zu interpretieren? Du bist flexibel, kreativ und hast Kenntnisse in HACCP und Office?
Dann bewirb Dich mit Deinen kompletten Bewerbungsunterlagen und Gehaltsvorstellungen bei bigalke@circus-berlin.de oder The Circus Gbr, Weinbergsweg 1a, 10119 Berlin.
Beikoch/in
Du hast Erfahrungen in der gehobenen Küche? Du bist flexibel in Deinen Arbeitszeiten und hast Lust was Neues zu erlernen? Du suchst einen Studentenjob?
Service
Sorry only available in German.
Das Fabisch ist modern, regional orientiert mit Berliner Charakter.
Für dieses Restaurant mit gehobener Küche suchen wir
Servicefachkräfte
mit Erfahrung in der gehobenen Gastronomie
Studenten
mit Ambition und Erfahrung in der Gastronomie
Du hast Erfahrung im Service, kannst drei Teller tragen und mit dem Tablett umgehen, du sprichst fließend Englisch bist aufgeschlossen und teamfähig, dann bist du bei uns richtig.
Du möchtest unser Team mit deiner Flexibilität und Kreativität bereichern, dann bewirb dich mit deinem CV bei Felix Breun unter breun@circus-berlin.de oder sende deine Bewerbungsunterlagen direkt an The Circus GbR, Weinbergsweg 1a, 10119 Berlin
